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Incense

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  1. Wiraqoya Loose Incense

    Wiraqoya grows in the high Andes mountains of Peru at an elevation of over 12,500 feet. It strong earthy aroma is used to lighten and clean energies. It is traditionally used by the Q'ero as an offering to the Apu's. It is also used to maintain the presence of the spirit of fire and when working with lightning, to feed and to offer ayni (scared resiprositcy). Wiraqoya can be burned as incense or as an offering in a despacho. Peru.
  2. White Sage Smudge Sticks - 5 in

    White sage from the coastal mountains of California. This is a broad leaf sage which is prized for its strong aromatic properties. White Sage has been used by Native Americans for thousands of years for cleansing, purifying ones self and others as well as an area of space through the technique of smudging.

  3. White Sage - Loose/Clusters

    White sage from the coastal mountains of California. This is a broad leaf sage which is prized for its strong aromatic properties. White Sage has been used by Native Americans for thousands of years for cleansing, purifying ones self and others as well as an area of space through the technique of smudging. 1oz of loose leaves and clusters.

  4. Tibetan Green Tara Incense Sticks

    Green Tara solid stick Incense is purely hand prepared from highly aromatic medicinal herbs and other precious substances.  The combination of genuine scented substances makes Green Tara incense richer and superior in quality than other incenses.  Individual box contains 21 solid sticks measuring 5.75 inches in length.   Use this incense for puja offerings and purification, but it is also used as an air freshner which keeps one's surroundings flavored with good scent.  We recommend use with an ash-catcher or box type burner.  Made in Nepal.

    $3.95
  5. Tara Healing Tibetan Incense Sticks

    Tara healing incense has been used for centuries and is used as the traditional Tibetan medicine for stress, depression and tension. It is mixed by hand according to the ancient Tibetan Medicine system and is composed of 31 different pure and natural herbs. Mm mm.

  6. St. Anthony Palo Santo Carving

    Hand Carved Palo Santo wood statues of St. Anthony. St. Anthony is popular in Peruivan culture and he is the Patron Saint associated with the return of lost articles and missing persons. St. Anthony statuettes are also carried for the return of a lost lover. Peru.

  7. Potala Tibetan Incense Sticks

    Potala Traditional Tibetan solid stick Incense is hand prepared from highly aromatic medicinal herbs and precious substances.The combination of genuine scented substances makes the Potala incense richer and superior in quality than other incenses. It is totally absent of a choking or camphor smell and is non-toxic and non-habit forming. Gererally Tibetan incense is used for puja offerings and purification, but some also use as an air freshener which keeps one's surrounding beautifully scented. Your choice of stick length. Made in Nepal.

  8. Pinon Pine Resin Incense - 1 oz

    For healing, balancing and clearing energies, our Shamans Market Pinon Pine resin incense burns with a warm and fresh sweet pine fragrance. Packed in a round tin.

  9. Peruvian Myrrh Resin Incense - 1 oz

    Peruvian Myrrh (Commiphora Myrrha) has a warm earthy, woodsy fragrance, with slight balsamic undertones. Myrrh is typically blended with frankincense, pricley pear, peruvian copal and others. It has been used through out the ages as an ingredient in incense, perfumes, etc

    $4.75
  10. Palo Santo Cones

    Here is another great way to use Palo Santo - in convenient cones! Just light it and enjoy the pure scent of Palo Santo as it burns. Each cone lasts for about 10 minutes.

    (Burseara Graveolens) Palo Santo or "Holy Stick" is a natural wood aromatic incense used for centuries by the Incas and indigenous people of the Andes as a spiritual remedy for purifying and cleansing; to get rid of evil spirits and misfortune; as well as for medicinal purposes. It is often used by shamans in sacred plant spirit ceremonies. Our Palo Santo is sustainably wild harvested from naturally fallen trees and branches that lie dead for 4-10 yrs. before they are harvested.

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